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A Mouth-Watering Experience
With its origins in a traditional home kitchen full of rich flavors, the dream of opening up a restaurant turned into reality when Bistro Koi was founded.
What started as a small and humble Japanese Restaurant has grown into what it is today, completely transforming Helsinki with its original dishes and inviting atmosphere. With an impeccable eye for presentation and a preference for fresh and bold flavors, every single item on our menu is carefully prepared to dazzle the five senses.
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